Haugen-Gruppen Food Service has their marketing department and national wide sales force with experienced staff educated as chefs in addition to commercial skills. We have one of Norway's largest sales forces within this category, and have been rewarded "Supplier of the Year" by customers and trade in 2003, 2006, 2007 and 2009!
We offer training facilities / test kitchens with professional equipment. We run full scale coaching and training of customer's staff, and we do recipe development with clients.
This has been a defined strategy in order to meet the need of our customers as well as optimising communication and product development.
Our assortment varies from tea and sauces to ethnic specialities and fresh frozen pasta.